2004 Jean-Luc Colombo Côtes du Rhône Les Forots Vieilles Vignes
Sometimes it takes something you hate to get you back on track. The above mentioned wine was recommended to me by a local retailer who told me a large portion of the grapes were sourced from Cornas and others border the same area. While we're on the subject, I get get numerous emails from retailers touting location. "This vineyard is located right next door to Chateau Latour!" "Just a few steps away from Ch. Petrus" "The next door neighbor of Ch. Lafite Rothschild!". Is that supposed to mean something to me? Plenty of neighbors are assholes (not mine of course). If these properties were such undiscovered gems wouldn't it them make sense that the much larger, famous, and cash rich buddies next door would purchase them?
Back to the wine. That's the last time I ever buy something because of location. The wine was completely uninspiring. There were no real flaws to speak of but absolutely nothing to get excited about either. I took two sips and headed for the drain. The remainder of the bottle should work well in tonight's veal stew. Price tag: $18. Quite expensive for cooking wine.
This week's purchases: Magnums of 2005 Clos des Papes-$135 (An absolute steal)
Lamy Pillot Chassagne Montrachet 2005 Les Bois-$40 (this was a reload for me having made my initial purchase 5 months ago)
2005 Gérard Boulay Sancerre Les Monts Damnés- $30 I love the house style
I just got back from Las Vegas and have to mention the finest Thai restaurant I've ever eaten in. Lotus of Siam sits in a parking lot diagonally across from The Green Door, one of the city's famous sex clubs. It doesn't look like much (LOS not the Green Door) from the outside or inside for that matter but what awaits is an experience not to be missed. Sixty or so wine geeks gathered to share and taste wine but the star was the food. Dishes such as Thai beef jerky, drunken noodles with sea bass, and grilled squid salad poured on the flavor and heat until we couldn't eat anymore. The wine was good too. I find myself daydreaming about the meal and can't wait to return. I only wish there was something in the NY area that came close. I can't recommend this place any higher. The picture in the upper left is one of the shrimp dishes.